Gorilla train station. That's all this name means to me, and I'm not going to look it up to prove myself wrong. Gare = train station and Gorille = ...
Martin Boire et Manger: One of the Best Deals in Town
I previously mentioned that Martin Boire et Manger had not yet reached the levels of devotion that my heart has towards its sister restaurant, Au ...
Martin Boire et Manger: A Summer Staple
I recently mentioned 6 new restaurants that were spawned from other great restaurants, and Martin Boire et Manger is one of them. When I found out ...
6 of Paris’s Best Restaurants are Procreating
The Best New Restaurants in Paris The best restaurants in Paris are all spawning new life. Several new exciting restaurants & wine bars have ...
Restaurant Hero: Hot & Crispy Korean Fried Chicken and Cocktails
Korean. Fried. Chicken. The team behind Candelaria, Mary Celeste, and Glass are committed to making Paris even more awesome than it already was. As if ...
La Cave à Michel becomes La Cave à Taku
"Pop-ups, so hot right now, pop-ups." -Hansel When a little bird told me that Chef Taku Sekine from Dersou would be Taku-ing it up on Sunday at ...
Dersou: Best new opening of the year
Dersou won the award at Omnivore Food Festival for the best opening of the year, which made it apparent that I needed to go immediately, if not ...
Septime: Hard to get but worth the effort
Septime is one of my favorite restaurants in Paris and definitely one of the most visited in 2014. My two bosses were in town from the U.S., and since ...
Chez l’Ami Jean: The Way to a Girl’s Heart
Through her stomach. That's the saying right? Girl...man...turns out it's a universal sentiment, and in the case of Chez l'Ami Jean, even with bad ...
Chez l’Ami Jean: Incredible Edible Adventures
Chez l'Ami Jean Part 2: The Feast This is the tale of one of my earlier visits to Chez l'Ami Jean with my friends, Maygan and Kyle, back in ...